These are Chica’s favorite treats. She is a picky little dog and turns her nose up at a lot of treats. But she lives for these and Greenies.
How can you say no to that cute little face? So here’s the recipe. Make sure you keep these in the freezer. The dogs love them frozen. They come running any time I open the freezer, hopeful. One word of warning, your kitchen will stink all day when you cook these.
15 Minute Liver Treats
1 lb chicken livers
1 cup flour
1 cup corn meal
1 tablespoon garlic powder
Place chicken livers and liquid in blender, liquify. Add egg, mix a minute more. Pour into bowl. Add flour, corn meal and garlic powder. Mix. Spray jelly roll pan with pam. Pour mixture into pan. (Mine never really pours, you have to spread it out with a spatula to fill the whole pan.) Bake 15 minutes in 400 degree hot oven. Cut into small squares while still warm. Keep in freezer to prevent spoilage.